Jogja, gudeg, the most delicious and famous must-see first is Yu Djum Gudeg. Gudeg is one of the most famous of Jogja, gudeg will mind it tastes good and compel. Forwarded down declined and is now the fourth generation. Gudeg Yu Djum serves the famous dry gudeg has a savory flavor and delicious, perfect for the gift shop. Location and address of Gudeg Yu Djum is located in the center of the street Kinds of warm, Kaliurang road km. 4 (sentra gudeg Barek) and in the Adisucipto. Gudeg Yu Djum also gives the opportunity to the foreign and domestic tourists to be able to see the process of making, or even involved in the manufacturing process.
One of the secrets taste gudeg is a gudeg was Djum Yu cooked on the stove older model that the fire of firewood. Same with the other, Gudeg gudeg Yu Djum krecek served with spicy chicken and egg, seasoning, including tofu and tempe bacem. Gudeg Yu Djum presented above banana leaves. His very distinctive fragrance of warm, savory coconut milk that comes from the brown sugar aroma plus. Sweetness on the tongue fits a person who is not a person of Java and the tourist. Plus the free-range chicken and her egg is strong with his seasonings infuse. Kreceknya dry textured like create. A little spicy and not too thick santannya feels in the mouth. If you want more spicy, cayenne pepper boiled him adds to the taste of spiciness.
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